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Before you jump to Chia pudding recipe, you may want to read this short interesting healthy tips about
Techniques To Live Green And also Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
You may prefer cooking food with your oven, but using a microwave instead will cost you much less money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make sure the dishwasher is full previous to starting a cycle. Save even more money by air drying and also cool drying your dishes instead of heat drying them.
The kitchen on its own offers you many small means by which energy and money can be saved. Environmentally friendly living is not really that difficult. Largely, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to chia pudding recipe. You can have chia pudding using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Chia pudding:
- You need 3 tbs chia seeds
- Get 1 cup almond milk
- Provide Half teaspoon vanilla extract
- Use Raspberries
Instructions to make Chia pudding:
- Using a fork whisk to combine he almond milk, chia seeds and vanilla extract
- Store in the fridge for at least 10 minutes before eating
- Top with raspberries and enjoy!
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