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Orange Chicken
Orange Chicken

Before you jump to Orange Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make certain the dishwasher is full before starting a cycle. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to orange chicken recipe. To cook orange chicken you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orange Chicken:
  1. Prepare large navel oranges
  2. Provide chicken thighs bone in and skin on
  3. You need seasoned salt
  4. Get chicken broth
  5. Prepare ground white pepper
  6. Use extra Virgin olive oil
  7. Use cornstarch
  8. Get chicken broth
Instructions to make Orange Chicken:
  1. Preheat oven 400 degrees Fahrenheit
  2. In an oven safe dish, I used a cast iron skillet, heat the oil and add the chicken. Season with seasoned salt and pepper
  3. Brown on both sides 10 minutes each side. Add orange zest of one orange and it's juices. Put into oven for 35-40 minutes.
  4. Put the chicken on a plate
  5. In the pan with the juices turn the heat on. Mix the broth and cornstarch and add to juices. Stir till thickened. Add over the chicken.
  6. Slice the second orange and garnish.
  7. Serve I hope you enjoy!

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