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We hope you got benefit from reading it, now let’s go back to egg noodles with meatballs in alfredo sauce recipe. To cook egg noodles with meatballs in alfredo sauce you only need 18 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to cook Egg Noodles with Meatballs in Alfredo Sauce:
- You need Meatballs———
- Get ground sirloin
- Take panko breadcrumbs
- Use milk
- Take salt
- Get chopped parsley flakes
- You need egg
- Use ground black pepper
- Get Rest of needed ingredients———-
- You need Alfredo sauce see my recipe
- Prepare egg Noodles
- Provide water to boil noodles
- You need salt for water to boil noodles
- Prepare extra Virgin olive oil
- Take oil to fry the meatballs
- Prepare panko breadcrumbs for topping
- You need melted butter for breadcrumbs
- Prepare chopped parsley flakes
Instructions to make Egg Noodles with Meatballs in Alfredo Sauce:
- Preheat oven 400 degrees Fahrenheit
- Soak the milk and half cup breadcrumbs
- Mix the soaked breadcrumbs with the rest of the meatball ingredients.
- Form into meatballs and fry
- Make Alfredo sauce see one of my recipes or buy a jar pre-made sauce.
- Boil the noodles
- Mix the sauce and noodles
- Pour over the top of the meatballs.
- Mix the melted butter and half cup of breadcrumbs with the parsley flakes.
- Sprinkle over the top of the noodle mixture.
- Bake in oven for 20-25 minutes. Let rest 7 minutes
- Serve, I hope you enjoy!
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