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Before you jump to Fluffy Pancakes recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nourishment. In the following paragraphs we’re going to be going over foods that you ought to be eating that can help you remain healthy and balanced.
You will find that different types of berries can be really good for your health. The volume of vitamin C that can be obtained in berries, is one of the primary reasons you need to be eating berries. Almost all berries also have loads of anti-oxidants, which is really beneficial to your overall health and is especially good for your circulatory system. Another thing you will notice that these antioxidants can help you with will be keeping your cells healthy, this can help your system to fight off a number of diseases.
If you determine that your health is important to you, you ought to take these suggestions to heart. The one thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to fluffy pancakes recipe. You can cook fluffy pancakes using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Fluffy Pancakes:
- You need 135 g plain flour
- You need 1 tsp baking powder
- Get 1/2 tsp salt
- Get 2 tbsp caster sugar
- Use 130 ml milk
- You need 1 large egg
- Prepare 2 tbsp melted butter and slightly cooled
Instructions to make Fluffy Pancakes:
- Sift and mix the dry ingredients in a large bowl
- In a separate bowl lightly whisk the wet ingredients
- Add wet ingredients into the dry ingredients, whisk till the lumps disappear. Let the batter sit for a while.
- Cook on a non stick pan over medium heat.
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