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Palak ke pakode or onion ring
Palak ke pakode or onion ring

Before you jump to Palak ke pakode or onion ring recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us have been taught to think that comfort foods are not good and to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Soemtimes, comfort foods can be perfectly nutritious and good for us to consume. There are some foods that, when you consume them, could improve your mood. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Your mood could really be helped by green tea. You were sure it had to be included in this article, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have discovered that this amino acid essentially stimulates brain waves. This helps better your mental sharpness while calming the rest of your body. You likely already knew it is not difficult to get healthy when you drink green tea. And now you know green tea can help raise your mood too!

Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to palak ke pakode or onion ring recipe. To make palak ke pakode or onion ring you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Palak ke pakode or onion ring:
  1. You need 1 cup Besan
  2. Get 5-7 Palak ke patte
  3. You need according to your taste Salt
  4. Get Lalirchi powder
  5. You need Chat masala
  6. Prepare Oil
  7. Get 1 Onion ko ring me cut kiya hua
  8. Use 1/4.tsp Banking powder se bhi kam
Instructions to make Palak ke pakode or onion ring:
  1. Besan me namak or soda mil ke rakh lege kadai me oil lege uske baad palak ke patto ko besan ke ghol me dip karke oil me fry kar lege upar se lal mirchi laga dege
  2. Onion ring ko thode se rice ke aate me kar lege fie besan ke ghol me dip karke fry kat lege sunhara hone tak baad me upar se chat masala dal dege
  3. Besan ka ghol jayada patala na ho

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