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Baked Dhokla Florets
Baked Dhokla Florets

Before you jump to Baked Dhokla Florets recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are bad and should be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. Some foods honestly do improve your mood when you consume them. When you feel a little down and are in need of an emotional boost, try a few of these.

Eggs, you may be amazed to learn, are great at combating depression. Just see to it that you do not throw away the egg yolk. Every time you want to cheer yourself up, the yolk is the most essential part of the egg. Eggs, the yolks especially, are rich in B vitamins. These B vitamins are wonderful for helping to elevate your mood. This is because these vitamins help your neural transmitters–the parts of your brain that control your mood–function better. Eat a few eggs to feel better!

As you can see, you don’t need to eat junk food or foods that are not good for you to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to baked dhokla florets recipe. To cook baked dhokla florets you need 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Baked Dhokla Florets:
  1. You need 1 cup curd
  2. Provide 3/4 cup semolina
  3. Use 1/4 cup besan
  4. Prepare 1 tsp Eno
  5. Prepare 1/4 tsp baking soda
  6. Use 3/4 tsp salt
  7. Prepare 1/4 tsp haldi
  8. Get 1/2 tsp red chilli powder
  9. Take 1 tbsp chopped almonds
  10. You need For tempering
  11. Get 2 tsp oil
  12. Provide 1 tsp mustard seeds
  13. Get 3 tsp sugar
  14. Prepare 1/2 cup water
  15. Provide 6 curry leaves
  16. Take 1/6 tsp salt
Instructions to make Baked Dhokla Florets:
  1. Take curd in a bowl, now add semolina and besan in it. Mix well by adding all dry spices.
  2. Add chopped almonds.
  3. Now add eno..Just before when we have to pour in silicones florets.
  4. Grease with a pinch of oil. Pour batter in florets.
  5. Now take a baking oven. Preheat it for 2 minutes at 180℃.
  6. Then put these silicone baking cups in oven.
  7. Bake it for 7 to 8 minutes at 220℃.
  8. Heat oil in another pan add mustard seeds, curry leaves, sugar, water and pinch of salt in it.
  9. Pour this mixture on baked florets.
  10. Enjoy it with green chilli and tomato ketchup.

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