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Daikon Radish Salad
Daikon Radish Salad

Before you jump to Daikon Radish Salad recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

In general, people have been trained to believe that “comfort” foods are not good for the body and have to be avoided. Often, if your comfort food is a high sugar food or another junk food, this holds true. Soemtimes, comfort foods can be very nutritious and good for us to consume. Several foods honestly do improve your mood when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Cold water fish are great if you are wanting to be in a better mood. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all loaded with omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain’s gray matter. It’s true: chomping on a tuna fish sandwich can basically help you fight back depression.

Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to daikon radish salad recipe. To make daikon radish salad you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Daikon Radish Salad:
  1. Provide 1/6 Daikon radish
  2. Prepare 1/3 bunch Mizuna
  3. Get 4 to 5 slices Bacon
  4. Prepare 5 Cherry tomatoes
  5. Provide 1 tsp ★Grainy mustard
  6. Use 1 1/2 tbsp ★Vinegar
  7. You need 3 tbsp ★Grapeseed oil or olive oil
Instructions to make Daikon Radish Salad:
  1. Julienne the daikon radish into 5 cm thin strips. Soak in water and then drain well. Cut the mizuna into 5 cm pieces, soak in water, and then drain.
  2. Combine the ★ ingredients in a bowl to make the dressing.
  3. Cut the bacon into 7 mm pieces and fry.
  4. Arrange the mizuna, daikon, and bacon on a plate. Top with the dressing.

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