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Before you jump to Bistec Picado recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.
Many people do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the varied foods that you will acquire at all of those fast food places. These kinds of foods are loaded with bad fat and also have almost no nutritional value. This is why we are going to be going over the food items that you should be ingesting that will have a good effect on your health.
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We hope you got benefit from reading it, now let’s go back to bistec picado recipe. You can cook bistec picado using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Bistec Picado:
- Use 1 lb stir fry stake
- Use 2 roasted pasilla chiles
- Use 2 potatos in thin rounds
- Get 3 tomatos in cubes
- Use 1/2 onion chopped
- Provide 1 pepper
- Provide 1 salt
- Use 1 garlic salt
Steps to make Bistec Picado:
- first roast pasilla chiles. they will be done when completely black and blisterred and they should soften. once done peel off the skin and cut off ends to remove seeds. cut into strips and set aside
- prep the rest of veggies. peel and cut potatos in thin rounds. chop tomatos and onion.
- heat a tablespoon of oil and season meat with garlic salt, pepper, and salt. brown meat in oil
- add tomato, onion, & potatos to meat. cover and cook until potatos get soft then add pasilla chiles (if it seems to dry add a little water so food doesnt stick)
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