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Spicy ButterRum SeaFood Mix
Spicy ButterRum SeaFood Mix

Before you jump to Spicy ButterRum SeaFood Mix recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets require a lot of work and will significantly alter how they live and eat. It is possible, however, to make a few small changes that can start to make a good impact on our everyday eating habits.

You can see results without removing foods from your diet or make substantial changes immediately. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. In time, you will likely discover that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to spicy butterrum seafood mix recipe. To cook spicy butterrum seafood mix you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Spicy ButterRum SeaFood Mix:
  1. Provide 1 lb Seafood Mix
  2. Get 1/2 lb Shrimp
  3. You need 1/2 cup Blue Band Buttee
  4. Take 1 1/2 cp Rum (I used Cavalier)
  5. Use 1 tsp Sea Salt
  6. Prepare 1 tsp Cajun
  7. Take 1 tsp Grounded Black Pepper
  8. Provide 2 tsp Cayenne Pepper
  9. Get 1/2 Chopped Onion
  10. Prepare 4 Chopped Garlic
Instructions to make Spicy ButterRum SeaFood Mix:
  1. In a bowl add Seafood mix and Shrimp alone with Salt, Cajun, Black Pepper and Cayenne. Let marinate for 5 minutes
  2. In a non-stick pan put Butter, Onion and Garlic to heat under medium heat.
  3. When butter has melted add the Rum and let simmer until onions and Garlic are slightly golden
  4. Add Seafood mixture and let simmer for 7-10 minutes.
  5. Serve as desire🥰🤤🤤

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