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Before you jump to Easy Yogurt Drink Pound Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now much more popular than it used to be and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a couple of small changes can positively affect daily eating habits.
The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One heart-healthy option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating plan.
All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy yogurt drink pound cake recipe. To make easy yogurt drink pound cake you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Easy Yogurt Drink Pound Cake:
- Use 200 grams ✤Pancake mix
- Take 200 ml ✤Yogurt drink
- Use 20 grams ✤Butter (or margarine)
- Get 20 grams ✤Sugar
- Provide 1 ✤Egg
- You need 1/2 Apple
- Use 1 dash Cinnamon powder (optional)
Instructions to make Easy Yogurt Drink Pound Cake:
- To prepare the ingredients, preheat the oven. Soften the butter (or margarine) in the microwave.
- Slice the apple into 5 mm wedges. Sprinkle with cinnamon powder.
- Combine the ✤ ingredients in a bowl and mix together. Add the apples and lightly mix. Pour into a pan and bake at 180°F Celsius for 45 minutes.
- The outside is crisp, and the inside is moist. Let cool, then remove from the pan.
- Enjoy the sweet fragrance of the strawberries and texture of the apple.
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