Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chocolate muffin recipe here. We also have wide variety of recipes to try.
Before you jump to Chocolate muffin recipe, you may want to read this short interesting healthy tips about
Foods That Make Your Mood Better.
Mostly, people have been trained to believe that “comfort” foods are bad for the body and should be avoided. But if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are several foods that actually can boost your moods when you eat them. If you feel a little bit down and need a happiness pick me up, try a couple of these.
Eggs, believe it or not, are fantastic for helping you battle depression. Just be sure that you do not toss the yolk. When you want to cheer yourself up, the egg yolk is the most crucial part of the egg. Eggs, the egg yolk especially, are high in B vitamins. B vitamins can really help you boost your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that control your mood–run better. Eat an egg and feel a lot happier!
Now you realize that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Go with these tips instead!
We hope you got insight from reading it, now let’s go back to chocolate muffin recipe. You can have chocolate muffin using 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Chocolate muffin:
- Use Wet ingredient:
- Provide 1/2 cup buttermilk
- Provide 1/2 cup sugar
- Take 5 tbsp butter melted or oil
- Prepare 1/2 tsp vanilla essence
- Provide Dry ingredient:
- Provide 1/2 cup all purpose flour
- Use 1/2 cup cocoa powder
- Take 1 tbsp coffee powder
- Provide 1/2 tsp baking powder
- Get 1/2 tsp baking soda
Instructions to make Chocolate muffin:
- Mix all the wet ingredients then sieve all dry ingredients and mix using a spatula in a cut fold method don't over mix it
- Once done mixing
- Fill half cups in a cup lining and bake in 180°c for 25 min and it's ready to serve
If you find this Chocolate muffin recipe valuable please share it to your close friends or family, thank you and good luck.
