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Before you jump to Roasted eggplant recipe, you may want to read this short interesting healthy tips about The Foods You Select To Feed On Will Effect Your Health.
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We hope you got insight from reading it, now let’s go back to roasted eggplant recipe. To make roasted eggplant you only need 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Roasted eggplant:
- Prepare Eggplants
- Prepare Olive oil
- You need Salt
- Prepare Pepper
- Provide Paprika
Steps to make Roasted eggplant:
- Dice eggplants into cubes and place into a coriander. Sprinkle with salt and rest for 30 minutes.
- Preheat oven to 425 degrees.
- Drizzle olive oil over eggplant and sprinkle with salt, pepper and paprika. Toss to make sure eggplant is coated completely.
- Toast until eggplant is just fork tender, about 25 min.
- Serve with greek yogurt.
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