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Tammy's Clam Chowder
Tammy's Clam Chowder

Before you jump to Tammy's Clam Chowder recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are many things you can pursue to become healthy. An overpriced gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make smart choices every day is a great start. Wanting to get in as much physical exercise as possible is another. Don’t forget that health isn’t only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to tammy's clam chowder recipe. You can have tammy's clam chowder using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Tammy's Clam Chowder:
  1. Take 1 large onion
  2. Take 4 diced potatoes
  3. Take 8 can chopped clams
  4. You need 4 can Minced clams
  5. Provide 1 can Evaporated Milk
  6. Provide 1 pints Heavy Cream
  7. Provide 1 quart Whole milk
  8. You need 1 1/2 stick Butter
  9. Provide 1/2 cup Flour
  10. You need 1/4 cup Corn Starch
  11. Take 1 tbsp salt
Instructions to make Tammy's Clam Chowder:
  1. Chop potatoes and onion into small bite size chunks. Set aside.
  2. In large pot melt butter add flour and stir until thick then slowly a little at a time, add each liquid ingredient and stir until thick then add a little more, etc…
  3. After you have your liquid thick base, drain clams and add them and potatoes and onions salt and pepper
  4. Simmer for 2 hours or until potatoes are cooked. Stir every 15 minutes

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