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Warm Fava Bean & Spiced Roasted Vegetable Salad
Warm Fava Bean & Spiced Roasted Vegetable Salad

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We hope you got benefit from reading it, now let’s go back to warm fava bean & spiced roasted vegetable salad recipe. You can cook warm fava bean & spiced roasted vegetable salad using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Warm Fava Bean & Spiced Roasted Vegetable Salad:
  1. Use Carrots (about a bunch)
  2. You need 1 Red Onion
  3. You need 2-3 Cloves Garlic
  4. Take 150 g White Cheese (feta or simliar)
  5. Get 100-200 g Olives
  6. You need Fresh Mint
  7. Take 1 Little Gem Lettuce
  8. Use Loaf Sourdough
  9. Use Honey
  10. Take 400 g Fava Beans
  11. Provide Half a Lemon
  12. You need Cumin seeds
  13. You need Cooking oil (we use rapeseed)
Instructions to make Warm Fava Bean & Spiced Roasted Vegetable Salad:
  1. Roughy chop the red onion, carrots and garlic. Keep the carrots and red onion in reasonable chunks or they'll disintegrate. Place in a roasting dish with a good glug of oil. Sprinkle liberally with cumin seeds then place in the oven for 20 mins.
  2. While the veg is roasting, rinse the fava beans then place them in a mixing bowl. Add a little oil (aprox. 1 tablespoon) and squeeze in the lemon juice.
  3. After the veg has roasted for 20 mins, remove from the oven, coat the carots in honey and return everything to the oven for a final 5 mins.
  4. Remove everything from the oven and leave to cool.
  5. Rough chop the fresh mint leaves and de-leaf the little gem lettuce then add both to the fava beans. Give everything in the bowl a quick mix.
  6. Add everything in the bowl to the roasting dish and mix well with the warm vegetables.
  7. Crumble the white cheeese over the top and serve with a slice of sourdough.

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