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Strip Loin with Pepper Steak Sauce
Strip Loin with Pepper Steak Sauce

Before you jump to Strip Loin with Pepper Steak Sauce recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

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A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F as well as 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.

From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is something we can all accomplish, without difficulty. It’s concerning being functional, usually.

We hope you got insight from reading it, now let’s go back to strip loin with pepper steak sauce recipe. To cook strip loin with pepper steak sauce you only need 3 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Strip Loin with Pepper Steak Sauce:
  1. Provide Strip Loin Steak
  2. You need Pepper Steak Sauce
  3. Get Sea Salt
Instructions to make Strip Loin with Pepper Steak Sauce:
  1. Prepare Pepper Steak Sauce (look for our recipe in one of our previous posts).
  2. Wash the Strip Loin Steak with plenty of water and add salt to taste. Let it rest for 30 min in the fridge.
  3. Grill the Strip Loin Steak at medium heat for 20 min on each side.
  4. Cut the Steak in slices.
  5. Add the Pepper Steak Sauce on top. Serve and enjoy!

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