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Sweet Potato Wedges
Sweet Potato Wedges

Before you jump to Sweet Potato Wedges recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Wholesome eating promotes a feeling of well being. We tend to feel way less gross when we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it’s hard to find wholesome foods for treats between meals. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

One of the most popular snacks is natural yogurt. Often people elect to eat yogurt over a nutritious lunch which is not the best idea. You can’t beat yogurt any time it comes to a nutritious snack though. Along with calcium, it really is a good supply of necessary protein and vitamin B. Easily digestible, yogurt can also help your digestive tract work properly depending upon the culture used to produce it. Try adding some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. This minimizes your sugar absorption without reducing the taste of your snack.

A large assortment of instant health snacks is easily available. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to sweet potato wedges recipe. To cook sweet potato wedges you need 7 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Sweet Potato Wedges:
  1. Provide 2 big sweet potatoes
  2. You need 1 tablespoon oil
  3. Prepare 1/2 teaspoon chilli powder
  4. Prepare 1/4 teaspoon black pepper powder
  5. Provide As per taste Rock salt
  6. Provide 1 teaspoon lemon juice
  7. Get 1 tbsp coriander leaves
Instructions to make Sweet Potato Wedges:
  1. First of all mix oil, chilli powder, black pepper powder and rock salt in a bowl. Now add sweet potato wedges to it and mix everything very well. Make sure that all the wedges are covered with oil and spice mixture.
  2. Arrange sweet potato wedges on a baking tray. Bake it in a preheated oven at 200 degrees for 15 minutes.
  3. Sprinkle some lemon juice and coriander leaves on sweet potato wedges and serve it with minty yogurt dip.

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